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FOOD POLICY
ISSN：0306-9192

FOOD POLICY

FOOD POLICY
学科领域：经济学
是否预警：不在预警名单内
是否OA：否
录用周期：约3.0个月
新锐分区：经济学1区
年发文量：126
影响因子：6
JCR分区：Q1

基本信息

《粮食政策》是一份多学科期刊，主要发表有关发展中国家、转型经济体和发达经济体粮食政策的制定、实施和评估等问题的原创研究和新证据。我们的主要关注点是粮食政策的经济和社会方面，我们优先考虑为国际粮食政策辩论提供信息的实证研究。只要文章对国际关注的粮食政策辩论有明确的贡献，我们就考虑任何社会科学的论文。来自其他学科的论文（例如：法律）只有在它们提供关键的政策贡献，并且以社会科学读者容易理解的风格撰写时，才会被考虑。
0306-9192SCIE/SSCI/Scopus收录
6
点击查看最新影响趋势>
6.4
新
2026年3月发布
点击查看历史分区趋势    >
大类学科小类学科Top期刊综述期刊
经济学1区
AGRICULTURAL ECONOMICS & POLICY 农业经济与政策
1区
ECONOMICS 经济学
1区
FOOD SCIENCE & TECHNOLOGY 食品科技
1区
NUTRITION & DIETETICS 营养学
1区
是
N/A
新
WOS期刊SCI分区  2024-2025最新升级版
按JIF指标学科分区收集子录JIF分区JIF排名百分位
学科：AGRICULTURAL ECONOMICS & POLICY
SCIE
Q1
2/43
学科：ECONOMICS
SSCI
Q1
37/620
学科：FOOD SCIENCE & TECHNOLOGY
SCIE
Q1
30/182
学科：NUTRITION & DIETETICS
SCIE
Q1
11/113
按JCR指标学科分区收集子录JCR分区JCR排名百分位
学科：AGRICULTURAL ECONOMICS & POLICY
SCIE
Q1
1/43
学科：ECONOMICS
SSCI
Q1
31/620
学科：FOOD SCIENCE & TECHNOLOGY
SCIE
Q1
6/182
学科：NUTRITION & DIETETICS
SCIE
Q1
2/113
85
126
点击查看年发文量趋势图>
4%0约3.0个月-管理科学-农业经济与政策
6.7%
点击查看自引率趋势图>
时间预警情况
2026年03月发布的新锐学术版不在预警名单中
2025年03月发布的2025版不在预警名单中
2024年02月发布的2024版不在预警名单中
2023年01月发布的2023版不在预警名单中
2021年12月发布的2021版不在预警名单中
2020年12月发布的2020版不在预警名单中
99.21%46.67%-
CiteScore：13.50
SJR：2.335
SNIP：2.433
学科类别分区排名百分位
大类：Social Sciences
小类：Sociology and Political Science
Q1
15 / 1497
大类：Social Sciences
小类：Development
Q1
8 / 309
大类：Social Sciences
小类：Economics and Econometrics
Q1
25 / 731
大类：Social Sciences
小类：Food Science
Q1
17 / 404
大类：Social Sciences
小类：Management, Monitoring, Policy and Law
Q1
28 / 406

期刊高被引文献

What explains gender differences in food insecurity
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.01.003
Can small farms benefit from big companies’ initiatives to promote mechanization in Africa? A case study from Zambia
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.03.007
Interventions in Agriculture for Nutrition Outcomes: A Systematic Review Focused on South Asia
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2018.10.015
Estimating effects of cooperative membership on farmers’ safe production behaviors: Evidence from pig sector in China
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.01.007
Leveraging agriculture for nutrition in South Asia: What do we know, and what have we learned?
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2018.10.012
Consumers’ valuation for food traceability in China: Does trust matter?
来源期刊：Food PolicyDOI：10.1016/j.foodpol.2019.101768
Product recalls, corporate social responsibility, and firm value: Evidence from the Chinese food industry
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2018.11.005
Eco-labels and product longevity: The case of whitefish in UK grocery retailing
来源期刊：Food PolicyDOI：10.1016/j.foodpol.2019.101750
Principles of innovation to build nutrition-sensitive food systems in South Asia
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2018.10.010
Unravelling the food literacy puzzle: Evidence from Italy
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2018.12.004
Agricultural productivity growth in Brazil: Large and small farms excel
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2018.03.014
The International Monetary Fund’s interventions in food and agriculture: An analysis of loans and conditions
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.01.005
Do more bees imply higher fees? Honey bee colony strength as a determinant of almond pollination fees
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2018.12.008
Understanding fertilizer adoption and effectiveness on maize in Zambia
来源期刊：Food PolicyDOI：10.1016/j.foodpol.2019.05.004
Food accessibility, diversity of agricultural production and dietary pattern in rural China
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.03.002
What drives smallholder farmers’ willingness to pay for a new farm technology? Evidence from an experimental auction in Kenya
来源期刊：Food PolicyDOI：10.1016/j.foodpol.2019.03.005
Agricultural Inputs and Nutrition in South Asia
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2018.10.011
Are China’s regional agricultural productivities converging: How and why?
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.05.010
Mandating Front-of-Package Food Labels in the U.S. - What are the First Amendment Obstacles?
来源期刊：Food policyDOI：10.1016/J.FOODPOL.2019.05.005
Long-term crop productivity response and its interaction with cereal markets and energy prices
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2018.12.001
Urban food policies in German city regions: An overview of key players and policy instruments
来源期刊：Food PolicyDOI：10.1016/j.foodpol.2019.101782
Promoting rapid and sustained adoption of biofortified crops: What we learned from iron-biofortified bean delivery approaches in Rwanda☆☆☆
来源期刊：Food PolicyDOI：10.1016/j.foodpol.2018.11.003
Does food processing mitigate consumers’ concerns about crops grown with recycled water?
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.101748
Trade and dietary diversity in Eastern Europe and Central Asia
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.101767
Advancing a new index for measuring household vulnerability to food insecurity
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.01.011
Apparent consumption of caloric sweeteners increased after the implementation of NAFTA in Mexico
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.03.004
Consumer willingness to pay for food safety interventions: The role of message framing and issue involvement
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.05.009
Determinants of spatial market efficiency of grain markets in Russia
来源期刊：Food PolicyDOI：10.1016/j.foodpol.2019.101769
Alternatives to calorie-based indicators of food security: An application of machine learning methods
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.03.001
Can food safety shortfalls disrupt ‘Ag for Nutrition’ gains? Evidence from Eid al-Adha
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.01.002
Cash transfers and nutrition: The role of market isolation after weather shocks
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.101739
Agricultural technology adoption and household welfare: Measurement and evidence
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.101742
Addressing food and nutrition security from a human rights-based perspective: A mixed-methods study of NGOs in post-Soviet Armenia and Georgia
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.02.002
Conditions influencing the adoption of a soda tax for public health: Analysis of the French case (2005–2012)
来源期刊：Food PolicyDOI：10.1016/j.foodpol.2019.101765
The implications of heterogeneous habit in consumer beverage purchases on soda and sin taxes
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.03.003
Direct intervention or indirect support? The effects of cooperative control measures on farmers’ implementation of quality and safety standards
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.05.011
Observability of food safety losses in maize: Evidence from Kenya
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2020.101895
Investigating menu kilojoule labelling policy adoption from a political science perspective
来源期刊：Food PolicyDOI：10.1016/j.foodpol.2019.101784
Environmentally friendly breeding, spatial heterogeneity and effective carbon offset design in beef cattle
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.02.001
The long overhang of bad decisions in agro-industrial development: Sugar and tomato paste in Ghana
来源期刊：Food PolicyDOI：10.1016/j.foodpol.2019.101786
Understanding heterogeneity in price changes and firm responses to a national unhealthy food tax in Mexico.
来源期刊：Food policyDOI：10.1016/j.foodpol.2019.101783
The relationship between cottage food laws and business outcomes: A quantitative study of cottage food producers in the United States
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.01.012
Research priority setting in food and health domain: European stakeholder beliefs about legitimacy criteria and processes
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2018.12.005
The system-wide impact of healthy eating: Assessing emissions and economic impacts at the regional level
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.05.008
Not only speed matters – Crisis response in the hypothetical case of a transport accident involving genetically modified crops
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.04.006
What is driving increases in dietary quality in the United States
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.05.003
Post-harvest losses in rural-urban value chains: Evidence from Ethiopia
来源期刊：Food PolicyDOI：10.1016/j.foodpol.2020.101860
Producer group participation in the trade adjustment assistance program for farmers before and after the American Recovery and Reinvestment Act of 2009
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2019.05.007
The making of public investments: The role of champions, co-ordination, and characteristics of nutrition programmes in Mozambique
来源期刊：Food PolicyDOI：10.1016/J.FOODPOL.2018.11.001
An unequal burden: Intra-household dimensions of seasonal health in Tanzania
来源期刊：Food PolicyDOI：10.1016/j.foodpol.2019.101766

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影响因子：6
中科院分区： 1区
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论文发表 2-4个月录用 7500+文章录用 不成功可退款
新
2026年3月发布
大类学科小类学科Top期刊综述期刊
经济学1区
AGRICULTURAL ECONOMICS & POLICY 农业经济与政策
1区
ECONOMICS 经济学
1区
FOOD SCIENCE & TECHNOLOGY 食品科技
1区
NUTRITION & DIETETICS 营养学
1区
是
N/A
2025年3月升级版
大类学科小类学科Top期刊综述期刊
经济学1区
AGRICULTURAL ECONOMICS & POLICY 农业经济与政策
1区
ECONOMICS 经济学
1区
FOOD SCIENCE & TECHNOLOGY 食品科技
1区
NUTRITION & DIETETICS 营养学
1区
是
否
2023年12月旧的升级版
大类学科小类学科Top期刊综述期刊
经济学1区
AGRICULTURAL ECONOMICS & POLICY 农业经济与政策
1区
ECONOMICS 经济学
1区
FOOD SCIENCE & TECHNOLOGY 食品科技
1区
NUTRITION & DIETETICS 营养学
1区
是
否