Animal Production Science

In-vitro assessment of antioxidant and antimicrobial activity of whole porcine-liver hydrolysates and its fractions

Low-tannin white sorghum contains more digestible and metabolisable energy than high-tannin red sorghum if fed to growing pigs

Variation in methane production over time and physiological state in sheep

Offering maternal composite ewes higher levels of nutrition from mid-pregnancy to lambing results in predictable increases in birthweight, survival and weaning weight of their lambs

Performance and metabolic status of grazing beef heifers receiving increasing protein supplementation pre- and postpartum

The effect of a probiotic preparation containing Enterococcus faecium DSM 7134 for chickens on growth performance, immune status, and the histology and microbiological profile of the jejunum

Effect of Merino sheep age on consumer sensory scores, carcass and instrumental meat quality measurements

Diphenyl diselenide subcutaneous supplementation of dairy sheep: effects on oxidant and antioxidant status, inflammatory response and milk composition

Preliminary study of the effects of an anti-gonadotropin-releasing factor vaccine at two initial liveweights on the carcass traits and meat quality of bulls

Evaluation of the simulated physiological oocyte maturation (SPOM) system on F1 Gyr × Holstein oocytes and embryos

Impacts of residual feed intake and pre-natal diet on reproductive potential of bulls

The impact of two different hormonal growth promotants (HGPs) on the eating quality of feedlot-finished steer carcasses

Productivity and profitability of alternative steer growth paths resulting from accessing high-quality forage systems in the subtropics of northern Australia: a modelling approach

Treatments with eCG and courtship behaviour in rams during the breeding and the non-breeding seasons

A decision-support tool for investment analysis of automated oestrus detection technologies in a seasonal dairy production system

Mineral supplements improve the calcium status of pregnant ewes grazing vegetative cereals

Dual energy X-ray absorptiometry is a valid tool for assessing in vivo body composition of broilers

Evaluation of internal and external markers to estimate faecal output and feed intake in sheep fed fresh forage

Recent advances to improve nitrogen efficiency of grain-finishing cattle in North American and Australian feedlots

Physicochemical characteristics and fatty acid composition of the meat of lambs fed cassava silage and dry tamarind (Tamarindus indica)

Milk performance and grazing behaviour of dairy cows in response to pasture allowance

Interaction between herbage mass and time of herbage allocation modifies milk production, grazing behaviour and nitrogen partitioning of dairy cows

The mRNA and lncRNA landscape of the non-pregnant endometrium during the oestrus cycle in dairy goat

Evidence for the effect of serotoninergic and dopaminergic gene variants on stress levels in horses participating in dressage and harness racing

Addition of several tannin extracts to modulate fermentation of barley meal under intensive ruminant feeding conditions simulated in vitro by incubating at pH 6.0–6.2

In vitro characterisation of two Lactobacillus strains and evaluation of their suitability as probiotics for growing-finishing pigs

Porcine bile powder supplementation of a high fat broiler diet in relation to growth performance and nutrient digestion

Standing on giant shoulders: a personal recollection of the lives and achievements of eminent animal scientists 1965–2015

Effects of forage species and feeding systems on rumen fermentation, microbiota and conjugated linoleic acid content in dairy goats

Simple and robust model to estimate liveweight of Ethiopian Menz sheep

Effect of dietary niacin supplementation on performance, total tract nutrient retention, carcass yield and meat lipid profile of growing turkeys

Effect of a buccal meloxicam formulation on the behavioural response to ring castration of calves

Effects of tannin-containing diets on performance, gut disease control and health in broiler chicks

Meat quality and chemical assessment of porcine longissimus dorsi within different muscle pH

Are breech strike, dags and breech wrinkle genetically the same trait in crutched, uncrutched and mulesed Merino sheep?

Comparison of the effects of high and low milk-replacer feeding regimens on health and growth of crossbred dairy heifers

Performance, meat quality and fatty acid profile of broiler chickens fed mixed semi-purified glycerin

Locational relationship between corpus luteum and ovulatory follicle on ovaries alters follicular dynamics and progesterone concentrations of Thai indigenous beef cows exhibiting two follicular waves

Heritabilities of IgA and IgE activities against Teladorsagia and Trichostrongylus L3 larval antigens correlated with traits for faecal worm egg count, health and productivity in Merino sheep

Effects of protein content on feed intake and performance of grasscutters fed diets containing forage meal

Supplementation of diets with glutamine and glutamic acid attenuated the effects of cold stress on intestinal mucosa and performance of weaned piglets

Portal drained-viscera heat production and net flux of volatile fatty acids in Iberian pigs fed acorn

Estimation of desired feed intake for growth and reproductive organ development in pre-laying hens

Brown-midrib corn silage in finishing steer diet: effects on animal performance, in vivo digestibility and ruminal kinetics disappearance

Determination of the optimum arginine:lysine ratio in broiler diets

Strategies and cost–benefit of selecting for a polled sheep nucleus by using DNA testing

Cryopreservation of epididymal and ejaculated bull spermatozoa