Animal Bioscience

Assessment of mulberry leaf as a potential feed supplement for animal feeding in P.R. China

Effects of natural nitrite source from Swiss chard on quality characteristics of cured pork loin

Risk factors limiting first service conception rate in dairy cows and their economic impact

Genetic parameters and inbreeding effects for production traits of Thai native chickens

Neutral detergent fiber rather than other dietary fiber types as an independent variable increases the accuracy of prediction equation for digestible energy in feeds for growing pigs

Effects of ambient temperature and rumen–protected fat supplementation on growth performance, rumen fermentation and blood parameters during cold season in Korean cattle steers

Characterization of starch and gum arabic-maltodextrin microparticles encapsulating acacia tannin extract and evaluation of their potential use in ruminant nutrition

Oxidative stress status and reproductive performance of sows during gestation and lactation under different thermal environments

Comparative evaluation of supplemental zilpaterol hydrochloride sources on growth performance, dietary energetics and carcass characteristics of finishing lambs

Influence of freeze-dried acid whey addition on biogenic amines formation in a beef and deer dry fermented sausages without added nitrite

Chemical composition and in vitro digestibility of corn stover during field exposure and the fermentation characteristics of silage prepared with microbial additives

Effect of stocking density and alpha-lipoic acid on the growth performance, physiological and oxidative stress and immune response of broilers

An investigation of seasonal variations in the microbiota of milk, feces, bedding, and airborne dust

Nutritional and antioxidative properties of black goat meat cuts

Association analysis of polymorphisms of G protein-coupled receptor 54 gene exons with reproductive traits in Jiaxing Black sows

Analysis of excreta bacterial community after forced molting in aged laying hens

Application of single-step genomic evaluation using social genetic effect model for growth in pig

Evaluation of genotype by environment interactions on milk production traits of Holstein cows in southern Brazil

Effect of Broussonetia papyrifera L. silage on blood biochemical parameters, growth performance, meat amino acids and fatty acids compositions in beef cattle

Comparison of nitrogen transformation dynamics in non-irradiated and irradiated alfalfa and red clover during ensiling

Feeding influences the oxidative stability of poultry meat treated with ozone

Metabolomics reveals potential biomarkers in the rumen fluid response to different milk production of dairy cows.

White striping degree assessment using computer vision system and consumer acceptance test

Assessment of genetic diversity and phylogenetic relationship of Limousin herds in Hungary using microsatellite markers

Partial replacement of soybean meal by white lupine seeds in the diet of dairy cows

Cloning and expression of lin-28 homolog B gene in the onset of puberty in Duolang sheep

Isolation and characterization of a new Methanoculleus bourgensis strain KOR-2 from the rumen of Holstein steers

Estimation of environmental effects and genetic parameters of carcass traits on Chikso (Korean brindle cattle)

Effect of errors in pedigree on the accuracy of estimated breeding value for carcass traits in Korean Hanwoo cattle

Modeling net energy requirements of 2 to 3-week-old Cherry Valley ducks

Investigating population structure and genetic diversity of some Iranian native cattle breeds using SNP markers.

A combination of postmortem ageing and sous vide cooking following by blowtorching and oven roasting for improving the eating quality and acceptance of low quality grade Hanwoo striploin

Dietary rambutan peel powder as a rumen modifier in beef cattle

The investigation of combined ventilation-biofilter systems on odor reduction efficiency by using recycled treated wastewater.

Relationship of dairy heifer reproduction with survival to first calving, milk yield and culling risk in the first lactation

Moderate tetrabasic zinc chloride supplementation improves growth performance and reduces diarrhea incidence in weaned pigs

Reducing lesion incidence in pork carcasses by heating foot-and-mouth disease vaccine before injection

Dietary supplementation with different types of fiber in gestation and lactation: effects on sow serum biochemical values and performance

Nutritional value and in situ degradability of oak wood roughage and its feeding effects on growth performance and behavior of Hanwoo steers during the early fattening period

A pilot study on differential expression of microRNAs in the ventromedial prefrontal cortex and serum of sows in activity restricted crates or activity free pens

Metabolizable energy requirement for maintenance estimated by regression analysis of body weight gain or metabolizable energy intake in growing pigs

Prepartum body condition score affects milk yield, lipid metabolism, and oxidation status of Holstein cows

Variations in the body surface temperature of sows during the post weaning period and its relation to subsequent reproductive performance

Effects of additional electrical stimulation and pre-rigor conditioning temperature on the ageing potential of hot-boned bovine muscles

Effects of dietary lycopene on the protection against oxidation of muscle and hepatic tissue in finishing pigs

Genetic evaluation of eggshell color based on additive and dominance models in laying hens

Supplementary prenatal copper increases plasma triiodothyronine and brown adipose tissue uncoupling protein-1 gene expression but depresses thermogenesis in newborn lambs