Agricultural and Food Economics
ISSN:2193-7532

Agricultural and Food Economics

农业与食品经济
学科领域:经济学
是否预警:不在预警名单内
是否OA:
录用周期:13 Weeks
新锐分区:经济学2区
年发文量:48
影响因子:4.5
JCR分区:Q1

基本信息

农业与食品经济(Agricultural And Food Economics)是一本由Springer Nature出版的一本Agricultural and Biological Sciences-Agricultural and Biological Sciences (miscellaneous)学术刊物,主要报道Agricultural and Biological Sciences-Agricultural and Biological Sciences (miscellaneous)相关领域研究成果与实践。本刊已入选、社会科学引文索引(SCIE)来源期刊,2021-2022年最新版WOS分区等级:Q1,2023年发布的影响因子为4,CiteScore指数5.5,SJR指数0.78。本刊为开放获取期刊。 《Agricultural And Food Economics》鼓励来自世界各地的学者提交他们的研究成果,特别是那些具有创新性、实证性和政策导向的研究。期刊特别欢迎采用跨学科方法的研究,这些研究能够为解决复杂的农业和食品经济问题提供新的视角和解决方案。 编辑团队致力于确保所有提交的论文都经过严格的同行评议过程,以保证发表的研究具有最高的学术质量和实际应用价值。通过这种方式,期刊旨在为全球农业和食品经济领域的学者、政策制定者和实践者提供一个交流思想、分享知识和推动学科发展的平台。
2193-7532SCIE/SSCI/Scopus收录/DOAJ开放期刊
4.5
5.2
2026年3月发布
点击查看历史分区趋势    >
大类学科小类学科Top期刊综述期刊
经济学2区
AGRICULTURAL ECONOMICS & POLICY 农业经济与政策
2区
ECONOMICS 经济学
2区
N/A
WOS期刊SCI分区  2024-2025最新升级版
按JIF指标学科分区收集子录JIF分区JIF排名百分位
学科:AGRICULTURAL ECONOMICS & POLICY
SCIE
Q1
4/43
学科:ECONOMICS
SSCI
Q1
63/620
按JCR指标学科分区收集子录JCR分区JCR排名百分位
学科:AGRICULTURAL ECONOMICS & POLICY
SCIE
Q1
3/43
学科:ECONOMICS
SSCI
Q1
62/620
暂无h-index数据
48
0%-13 WeeksGBP1040; USD1490; EUR1190Agricultural and Biological Sciences-Agricultural and Biological Sciences (miscellaneous)
4.4%
时间预警情况
2026年03月发布的新锐学术版不在预警名单中
2025年03月发布的2025版不在预警名单中
2024年02月发布的2024版不在预警名单中
2023年01月发布的2023版不在预警名单中
2021年12月发布的2021版不在预警名单中
2020年12月发布的2020版不在预警名单中
85.42%100%-
CiteScore:6.60
SJR:0.847
SNIP:1.487
学科类别分区排名百分位
大类:Agricultural and Biological Sciences
小类:Food Science
Q1
96 / 404
大类:Agricultural and Biological Sciences
小类:Economics and Econometrics
Q1
126 / 731
大类:Agricultural and Biological Sciences
小类:Agricultural and Biological Sciences (miscellaneous)
Q1
23 / 231

期刊高被引文献

Heterogeneous seed access and information exposure: implications for the adoption of drought-tolerant maize varieties in Uganda
来源期刊:Agricultural and Food EconomicsDOI:10.1186/S40100-019-0135-7
Determinants of the competitiveness of smallholder African indigenous vegetable farmers in high-value agro-food chains in Kenya: A multivariate probit regression analysis
来源期刊:Agricultural and Food EconomicsDOI:10.1186/S40100-019-0122-Z
Analysis of households food insecurity and its coping mechanisms in Western Ethiopia
来源期刊:Agricultural and Food EconomicsDOI:10.1186/S40100-019-0124-X
Environmentally sustainable versus aesthetic values motivating millennials’ preferences for wine purchasing: evidence from an experimental analysis in Italy
来源期刊:Agricultural and Food EconomicsDOI:10.1186/s40100-019-0132-x
Correcting for sample selection in stochastic frontier analysis: insights from rice farmers in Northern Ghana
来源期刊:Agricultural and Food EconomicsDOI:10.1186/S40100-019-0130-Z
The spread of no-till in conservation agriculture systems in Italy: indications for rural development policy-making
来源期刊:Agricultural and Food EconomicsDOI:10.1186/S40100-019-0126-8
Farm level allocative efficiency of rice production in Gulu and Amuru districts, Northern Uganda
来源期刊:Agricultural and Food EconomicsDOI:10.1186/s40100-019-0140-x
Analyzing Alternative Food Networks sustainability in Italy: a proposal for an assessment framework
来源期刊:Agricultural and Food EconomicsDOI:10.1186/s40100-019-0142-8
Does the future of a farm depend on its neighbourhood? Evidence on intra-family succession among fruit and vegetable farms in Italy
来源期刊:Agricultural and Food EconomicsDOI:10.1186/S40100-019-0129-5
How to assess future agricultural performance under climate change? A case-study on the Veneto region
来源期刊:Agricultural and Food EconomicsDOI:10.1186/s40100-019-0131-y
Farm/crop portfolio simulations under variable risk: a case study from Italy
来源期刊:Agricultural and Food EconomicsDOI:10.1186/S40100-019-0127-7
Partnering for sustainability in agri-food supply chains: the case of Barilla Sustainable Farming in the Po Valley
来源期刊:Agricultural and Food EconomicsDOI:10.1186/s40100-019-0133-9
Effects of the Income Stabilization Tool on farm income level, variability and concentration in Italian agriculture
来源期刊:Agricultural and Food EconomicsDOI:10.1186/s40100-019-0141-9
Coping with food and nutrition insecurity in Zimbabwe: does household head gender matter?
来源期刊:Agricultural and Food EconomicsDOI:10.1186/s40100-019-0144-6
Evolving consumer trends for whey protein sports supplements: the Heckman ordered probit estimation
来源期刊:Agricultural and Food EconomicsDOI:10.1186/S40100-019-0125-9
Shocks in food availability and intra-household resources allocation: evidence on children nutrition outcomes in Ethiopia
来源期刊:Agricultural and Food EconomicsDOI:10.1186/S40100-019-0120-1
Rubber world price transmission to Ivorian producer prices: an analysis in the presence of structural breaks
来源期刊:Agricultural and Food EconomicsDOI:10.1186/s40100-019-0137-5
The impact of environmental uncertainty on the performance of the rice supply chain in the Ayeyarwaddy Region, Myanmar
来源期刊:Agricultural and Food EconomicsDOI:10.1186/s40100-019-0128-6
How alternative food networks work in a metropolitan area? An analysis of Solidarity Purchase Groups in Northern Italy
来源期刊:Agricultural and Food EconomicsDOI:10.1186/s40100-019-0139-3
Performance, behaviour and organization of maize trading in Malawi
来源期刊:Agricultural and Food EconomicsDOI:10.1186/S40100-019-0136-6
Sustainable intensification of beef production in Colombia—Chances for product differentiation and price premiums
来源期刊:Agricultural and Food EconomicsDOI:10.1186/s40100-019-0143-7
Sustainability perspectives in agricultural economics research and policy agenda
来源期刊:Agricultural and Food EconomicsDOI:10.1186/s40100-019-0134-8
Improving diffusion in agriculture: an agent-based model to find the predictors for efficient early adopters
来源期刊:Agricultural and Food EconomicsDOI:10.1186/S40100-019-0121-0

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