Genes and Nutrition

Metabolic regulation of lifespan from a C. elegans perspective

Drosophila melanogaster in nutrition research—the importance of standardizing experimental diets

The nutritional requirements of Caenorhabditis elegans

Biomarkers of meat and seafood intake: an extensive literature review

Biomarkers of cereal food intake

High-throughput sequencing of small RNAs and analysis of differentially expressed microRNAs associated with high-fat diet-induced hepatic insulin resistance in mice

Associations between olfactory pathway gene methylation marks, obesity features and dietary intakes

Current knowledge and interest of French Canadians regarding nutrigenetics

Interaction between the amount of dietary protein and the environmental temperature on the expression of browning markers in adipose tissue of rats

Drosophila melanogaster as an alternative model organism in nutrigenomics

Biomarkers of tuber intake

Logical modelling reveals the PDC-PDK interaction as the regulatory switch driving metabolic flexibility at the cellular level

Identification of the 12q24 locus associated with fish intake frequency by genome-wide meta-analysis in Japanese populations

Weighted gene co-expression network analysis to explain the relationship between plasma total carotenoids and lipid profile

Transcriptional response of cultured porcine intestinal epithelial cells to micro algae extracts in the presence and absence of enterotoxigenic Escherichia coli

Nutrigenomics as a tool to study the impact of diet on aging and age-related diseases: the Drosophila approach

Differences in peripheral blood mononuclear cell gene expression and triglyceride composition in lipoprotein subclasses in plasma triglyceride responders and non-responders to omega-3 supplementation

Endorsing the STrengthening the Reporting of Observational Studies in Epidemiology-nutritional epidemiology (STROBE-nut) statement at Genes & Nutrition

Current basis and future directions of zebrafish nutrigenomics

TAS2R38 bitter taste genotype is associated with complementary feeding behavior in infants

Mechanism of continuous high temperature affecting growth performance, meat quality, and muscle biochemical properties of finishing pigs

Dietary protein sources and tumoral overexpression of RhoA, VEGF-A and VEGFR2 genes among breast cancer patients

Biomarkers of seaweed intake

Effect of gestational oily fish intake on the risk of allergy in children may be influenced by FADS1/2, ELOVL5 expression and DNA methylation

Evidence for the association between FTO gene variants and vitamin B12 concentrations in an Asian Indian population

Estrogen biosynthesis in cultured skeletal muscle cells (L6) induced by amino acids

Increased protein intake affects pro-opiomelanocortin (POMC) processing, immune function and IGF signaling in peripheral blood mononuclear cells of home-dwelling old subjects using a genome-wide gene expression approach

Maternal dietary glycaemic change during gestation influences insulin-related gene methylation in the placental tissue: a genome-wide methylation analysis

The role of PPARγ in childhood obesity-induced fractures

The peptide transporter 1a of the zebrafish Danio rerio, an emerging model in nutrigenomics and nutrition research: molecular characterization, functional properties, and expression analysis