ANNALS OF AGRICULTURAL SCIENCES

Evaluating the effects of formulated nano-NPK slow release fertilizer composite on the performance and yield of maize, kale and capsicum

Effect of putrescine application on some growth, biochemical and anatomical characteristics of Thymus vulgaris L. under drought stress

Allelopathic potential of essential oils isolated from peels of three citrus species

Genetic characterization and population structure of maize populations using SSR markers

Powdery mildew susceptibility of spring wheat cultivars as a major constraint on grain yield

Utilization of seaweed (Sargassum vulgare) extract to enhance growth, yield and nutritional quality of red radish plants

In vitro evaluation of pleiotropic properties of wild mushroom Laetiporus sulphureus

Traditional methods of food grains preservation and storage in Nigeria and India

A review of filamentous fungi in broiler production

Saffron extract stimulates growth, improves the antioxidant components of Solanum lycopersicum L., and has an antifungal effect

Effect of long-term wastewater irrigation on the quality of alluvial soil for agricultural sustainability

Antioxidant, cytotoxicity and anti-tumor activity of Cordia dichotoma fruits accompanied with its volatile and sugar composition

Seasonal variations effect on antioxidant compounds and their role in the adaptation of some halophytes at Wadi Gharandal, Southwest Sinai

Compositional and shelf-life indices of sweet potato are significantly improved by pre-harvest dehaulming

Distillates composition obtained of fermented Arbutus unedo L. fruits from different seedlings and clonal plants

Isolation and characterization of potential probiotic Lactobacilli from leaves of food plants for possible additives in pellet feeding

Effect of Calotropis procera L. plant extract on seeds germination and the growth of microorganisms

Soil parameters, onion growth, physiology, biochemical and mineral nutrient composition in response to colored polythene film mulches

Allelopathic effect of Ocimum basilicum L. extracts on weeds and some crops and its possible use as new crude bio-herbicide

Assessment of fermented broken rice extracts for their potential as functional ingredients in cosmeceutical products

Cultivar and insecticide spraying time effects on cowpea insect pests and grain yield in northern Ghana

Combining reference trials, farm surveys and mathematical models to assess carbon footprint and mitigation measures in tropical agriculture

Application of the epuvalisation technology for the tertiary treatment of secondary treated effluents using geranium plants

Effect of formic acid, Saccharomyces cerevisiae or their combination on the growth performance and serum indices of the Indonesian indigenous crossbred chickens

Ameliorating the deleterious effects of saline water on the antioxidants defense system and yield of eggplant using foliar application of zinc sulphate